Italian restaurant of Dempsey Hill
La Forketta has been serving the most exquisite dishes from the authentic traditional artisanal Italian cuisine. The house specialties are the homemade organic fresh pasta dishes, the wood-fired organic sourdough pizza and the delicious meat, fish, seafood and vegetables recipes. The secret of our courses lies in the blending of the most exclusive, exotic and top quality ingredients. Our ideas, techniques and dedication have led us to the top in Singapore, where we have been honoring Italian food since 1993. We now proudly hold the label that defines us as one of the best Italian restaurants in our country.
Pasta dishes are freshly cooked “a la minute” and made everyday using a unique blend of “kamut wheat semolina”. A selection of outstanding pizzas are baked in a wood-fired oven, and topped with fresh mozzarella from Italy.
La Forketta has a long history for making traditional authentic wood fired baked sourdough Pizza and fresh homemade organic Pasta. Furthermore, we serve highest quality of meat, fish, seafoods and vegetables directly from Italy.
Awards and Accolades
These awards are the witness of our effort.
We are truly honored to have received them. Our staff and customers made possible
the dream and took us to the summit by choosing us every time. The support they have given us since 1993 has made us one of the best Italian restaurants in Singapore. Our duty and honor is now to give our current and future customers the world class authentic Italian food that guarantees an amazing dining experience. La Forketta's unique goal is to enquire your top quality dining experience. Achieving it will show that we genuinely value each and every customer deeply.