LA FORKETTA

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The Artisan Italian Restaurant

since 1993

La Forketta has been serving the most exquisite dishes from authentic traditional artisanal Italian cuisine. The house specialties are the homemade organic fresh pasta dishes, the wood-fired organic sourdough pizza, and the delicious meat, fish, seafood, and vegetable recipes.

Bruschetta Classic

Food for every mood

La Forketta has a long history of making traditional authentic wood-fired baked sourdough Pizza and fresh homemade organic Pasta. Furthermore, we serve the highest quality of meat, fish, seafood, and vegetables directly from Italy. 

Spaghetti

The Awards

Home-made Pasta
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Outdoor sittings at La Forketta